Wednesday, April 24, 2013

Working in the garden

It's been dry the past week or so. So Monday, I went out and tilled these 3 beds. It takes a lot of tilling, let me tell you. The middle of this garden is HARD. So I am adding some really good composted humusy from out in the goat yard. Probably about 40 or so years ago, there used to be a pine forest back there. They all had to be cut down because of pine borers. And of course, they cut them down and apparently just left them where they fell. Well, most of them anyway. So there are a lot of old white limbs and branches. AND, the most amazing soil from all those decomposed trees. I went back with my wagon 4 times with buckets and totes and got loads of it to put on the garden. I also use it to plant blueberry bushes and to put around azaleas and crepe myrtles and whatever else needs it.

So, along with all this rich beautiful soil, I go out to the sheep and chicken shelters to get all their old hay they've been doing their thing in all winter. I'll put that on the beds too and till it all in good. Then it's all loose and good to plant seeds in.

I planted to the left Provider bush beans. 3 rows. I like to do 3 rows in these long beds so they'll crowd out the weeds. The middle row is 3 kinds of zucchini and some yellow squash. In the middle, I put a piece of fence and planted pickling cucumbers to grow up the fence and the squash and zucchini will keep the cucumbers cool. To the right in the first half of this bed is Swiss Chard and the bottom half is my favorite, Blue Lake bush beans. 3 rows of them too. Oh, forgot, at the end of the squash row I had some room to plant 3 rows of Cow Peas. They're a black eyed pea.

I also started 2 flats of jalapeno and red bell peppers and 2 kinds of eggplants today. I hope they make it. I love eggplant. And 4 different kinds of carrots a few days ago in my raised bed planter. I am trying Purple Haze from Johnny's Seeds this year. I ordered most of my seeds from Johnny's.

I told the people who came Sunday for a farm visit from Main St. market, that it's not a huge garden, but I can get a lot of veggies out of it. And I will stagger the planting too, so I get continuous harvests. This is not even half of this garden. I'll plant corn and okra and field peas in the other garden across the drive way later.

Right now it's lightly raining and watering all I planted. It's so nice. A little cool, but nice.

And here is my little strawberry bed. I just got about 10 more plants from a friend and got the bed weeded and mulched for them. I can barely see them in the mulch.

Busy days ahead for everyone. It's spring time finally!

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