Yesterday I got a sourdough starter from a friend. It's a really well established starter. I got home after market and fed it. I wanted to feed it in the morning so fed it again this morning. It was bubbling away already. And really smells like sourdough. I can't wait to make some now. She also gave me a loaf of bread she had made. We swapped goat milk for the bread and starter.
In this picture, you can see how it was already bubbling this morning before I fed it again. And tonight, it's really looking good. I so hope I can keep this going.