So yesterday I was having lunch with a friend at one of our little family type restaurants in town. I know the owner, so asked to speak to her. I wanted to know when they would be wanting fresh local produce. She said they are not allowed to buy anything from anyone who is not from a certified operation. She said I could become one of those, but it would cost a fortune plus take forever. I just think this is so crazy.
Ya know what the really crazy stupid part to this is? That those very same people who eat the food that comes from these massive farms, can go to a local farmer's market and buy better stuff. So what is the big deal, people who make all these crazy stupid rules???? Really! I wanna know.